3/4 lb (340 g) new white potatoes, quartered
1 large sweet potato (3/4 lb/340 g), peeled, cut into 1-inch chunks
1/2 cup Miracle Whip Calorie-Wise Spread
1 tablespoon stone ground mustard
1/4 teaspoon cayenne pepper
2 slices reduced-sodium bacon, cooked, crumbled
2 green onions, sliced
Add potatoes to boiling water in large saucepan; cook 3 min. Add sweet potatoes; cook 10 min. or until all potatoes are tender. Drain potatoes; place in large bowl. Cool.
Mix Miracle Whip, mustard and pepper until blended. Add to potatoes with remaining ingredients; mix lightly.
Refrigerate 1 hour
Recipe from KraftCanada.com